Fried Canederli (Canederli Pressati) from The South Tyrol. – The Pasta Mission
Recognized domestically as canederli pressati or pressknodel, these Italian fried bread dumplings are a standard dish from the South Tyrol...
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Ham and Cheese Pasta Bake Recipe from the South Tyrol – The Pasta Undertaking
This simple ham and cheese pasta bake recipe from the mountainous South Tyrol (Alto Adige) is made with home made...
